Who said going alcohol-free had to be a ? Thanks to its rich and complex flavour – raising a glass of SENTIA is everything it should be…
Backed by science and blended by bartenders, why not experiment with our recipes and experience SENTIA for yourself.
Vessel: Convex rocks glass with ice
Content:
- 25ml SENTIA Red
- 75ml premium tonic
Add orange wedge to finish
"A super simple signature drawing out SENTIA's flavours for optimal sensation"
Vessel: Rocks glass
Content:
- 25-35ml SENTIA Red
- 25ml Monin Bitter
Pour over ice & stir
Add burnt orange peel to finish
Vessel: 150ml coupe
Content:
- 25ml SENTIA Red
- 25ml lemon juice
- 15ml agave
- 3 drops grapefruit bitters
No foamer required
Finish: Ice, shake, sieve & add grapefruit twist
"A firm favourite, the Sour showcases SENTIA's breadth beautifully"
Vessel: 250ml highball, crushed ice
Content:
- 25ml SENTIA Red
- Handful mint leaves
- 1 tsp sugar
- 2 lime wedges
Muddle, pour over crushed ice
Finish: 30ml soda top, stir & add mint leaves
Vessel: 150ml coupe
Content:
- 30ml SENTIA Red
- 25ml passionfruit puree
- 20ml lime
- 10ml vanilla syrup
Ice, shake, pour
Finish: 30ml soda top & add passionfruit half
"An authentic and elegant take on this provocative serve"
Vessle: 250ml highball
Content:
- 25ml SENTIA Red
- 25ml cranberry juice
- 25ml orange juice
- 12.5ml lime juice
Ice, shake & sieve
Finish: Peach wedge
"Simulating those beach vibes, SENTIA has been known to enhance the mood"
Vessel: 250ml highball
Content:
- 25ml SENTIA Red
- 50ml grapefruit juice
- 20ml lime juice
- 20ml passion fruit puree
Ice, shake, pour
Finish: 30ml soda top & add passionfruit half
"A superbly refreshing tropical sensation to brighten your day"
Vessel: 150ml coupe
Content:
- 25-35ml SENTIA Red
- 20ml blackcurrant puree
- 20ml raspberry puree
- 15ml blueberry puree
- 15ml lime
- Dash grapefruit bitters
Ice, blend & pour
Finish: lime wedge
"A deep, rich and really 'good-for-you' boost"
Vessel: 150ml coupe
Content:
- Add to 100ml water and warm to 75℃
- 5g cacao
- 2.5g nutmeg
- 10ml rose syrup
- 3 dashes tabasco
Sieve then add to 25ml SENTIA
Finish: Cacao nibs & rose petals
"Truly unique and sumptuous - served warm"
Vessel: Rocks glass + ice
Content:
- 25ml SENTIA Black
- Top with soda
Build & garnish
Finish: Lime wedge
Vessel: Highbal + ice
Content:
- 25ml SENTIA Black
- Dash of lime juice
- Top with cola
Build & garnish
Finish: lime wedge
Vessel: Coupe
Content:
- 35ml SENTIA Black
- 30ml Espresso
- 20ml agave
Shakehard, doublestrain and pour
Finish: 3 coffee beans
Vessel: Highball + Ice
Content:
- 25ml SENTIA Black
- Dash of lime juice
- Top with ginger beer
Build & Garnish
Finish: Lime wedge
Content:
- 25ml GABA Gold
- Top with tonic water
Build & garnish
Finish: Lime wedge
Content:
- 25ml GABA Gold
- 25ml fresh lime juice
- Top with soda water
Build & garnish
Finish: Lime wedge
Content:
- 25ml GABA Gold
- 15ml lime juice
- Top with ginger beer
Shake 25ml GABA Gold and 15ml lime juice. Pour glass and top with ginger beer.
Finish: Dehydrated Orange
Content:
- 25ml GABA Gold
- 25ml Peach puree
- 15ml Fresh lime juice
- 15ml Agave nectar
- 4-5 fresh basil leaves
- Top with elderflower tonic
Muddle basil leaves in shaker then add 25ml GABA Gold, 25ml peach puree, 15ml fresh lime juice, and 15ml agave nectar. Shake and double strain into glass then top with elderflower tonic.
Finish: Peach slice
Content:
- 25ml GABA Gold
- 30ml Fresh grapefruit juice
- 15ml Ginger syrup
- Top with soda
Add to shaker 50ml GABA Gold, 30ml fresh grapefruit juice and 15ml ginger syrup. Shake and double strain into glass and top with soda water.
Finish: Grapefruit wedge and Tajin Rim
Content:
- 50ml GABA Gold
- 10ml Passionfruit puree
- 10ml Vanilla syrup
- 50ml Pineapple juice
- 25ml Orange juice
- 12.5 ml Lime juice
- 2 dashes Grapefruit Bitters
- Passionfruit
Fill glass with ice and the pulp of 1/2 passion fruit. Add to shaker 10ml passionfruit puree, 10ml vanilla syrup, 50ml pineapple juice, 25ml orange juice, 12.5ml lime Juice, and 2 dash grapefruit bitters. Shake, double strain into glass and garnish.
Finish: Passionfruit
